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Kabuli Chana

Kabuli Chana
Kabuli Chana
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Product Code : 02
Product Description

Shree Hari Krushi Utpadan Kendra has introduced one more pulse in the category of Indian pulses- Kabuli Chana. Our couple of years old company is increasing it's portfolio to meet the demand for all pulses of the market. Kabuli is one of the types of chickpea, that is large, hard and knobby bean with a thin skin. Indians love to make kabuli chana and rice, for the nutty & creamy flavor. The cooked or soaked bean can also be added to several dishes. Other popular cuisines in which chickpeas are used as ingredient, include the following:

  • Vegetables
  • Salads
  • Soups
  • Dips, like hummus
  • Stir-fries
  • Starters like Falafel
  • In salads, either soaked or sprouted kabuli chana is added.