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hree Hari Krushi Utpadan Kendra, a 2016 established company in Mandvi (Gujarat) can make you available Toor Dal and many pulses in different pack sizes. Every Indian kitchen is stocked with dals of all kinds. It is a staple vegetarian dish, that many prefer to eat at night, as it is light and easy to digest. It is a rich source of protein, vitamin C, folic acid, dietary fiber, and carbohydrates. Also known as Pigeon Pea, toor dal is helpful in curing acidity, stomach pain and cough. It prevents constipation, regularizes bowel movement, maintains blood pressure, aids immunity, boosts energy, and prevents anaemia.